ext_21391 ([identity profile] misora.livejournal.com) wrote in [personal profile] misora 2010-03-24 05:53 pm (UTC)

Really? It softens a lot during cooking, but I never thought it was more oily than the other ingredients in the dish.

I have to try to make white/purple/black sticky rice, next. With coconut milk. Mmmm.

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